"Extreme Beef Tongue Course" ◆Online reservation limited to one group◆ A course where you can enjoy a 2cm thick slice of domestic extra thick tongue
By using a coupon13200 yen(Tax included)
- 18items
- 2persons-
Beef tongue recommended by Usagitsuki!!! A course limited to one group per day is now available.It includes a variety of tongue dishes, Wagyu beef yakiniku, and rice dishes that are not on the regular menu, making it a special course that is unique to Usagitsuki, where you can enjoy comparing different tongues, with a focus on domestic tongue.
Course menu
<Appetizer>
Prime of namulu
Heaps of kimuchi
<Salad>
Chooregi Salada
<One item>
Tongue stab
Pierced stab
<Pottery>
Extra thick tongue (Japanese black tongue) - 2cm thick tongue made from Japanese black tongue
Thick tongue (domestic black tongue) - tongue base used
Thin tongue (Japanese black tongue) - a rare type of tongue
Tongue Kalbi (Japanese black tongue) - A rare cut of black tongue that can only be obtained in small quantities
Wagyu beef belly
Negitan (imported tongue)
Toro tongue (imported tongue)
Negitoro tongue (imported tongue)
<Soup>
Tongue soup
<Grilled food sauce>
Tansuki*Yellow yolk sauce
<Wagyu beef>
Omi beef loin or ribs
Vegetable set (lettuce, radish sprouts, cucumber)
<Hormone salt>
Simplified butterfly
<Finish>
Tongue Sushi or Tanqueray
*This may change depending on availability.
- Available days for reservation
- Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 12:00 on the day of your visit
Coupons that can be used with this course
2025/01/20 update